The gold of our land
Hidden among the forests of the Verona mountains, especially around Monte Baldo and Lessinia, lies one of the area’s most prized treasures: truffle. More than just a delicacy, truffle reflects the deep bond between nature, local traditions, and the identity of this land. The mountains of Verona are considered one of the richest truffle-growing areas in the Veneto region. Several varieties thrive here, including summer black truffle, winter black truffle, and the delicate spring bianchetto truffle.
Monte Baldo, in particular, is known for the presence of the highly valued Tuber melanosporum, appreciated for its rich aroma and widely used in local cuisine to elevate simple dishes rooted in tradition. The area’s unique environment makes this possible: limestone-clay soils and woodlands filled with black hornbeam, downy oak, and hazel trees create the ideal habitat for truffle growth.
Truffles are underground fungi that grow in close symbiosis with the roots of certain trees through a natural process known as mycorrhiza. In this relationship, the fungus receives nutrients from the plant while helping it absorb water and minerals from the soil. Unlike mushrooms that grow above ground, truffles cannot release their spores into the air. Instead, they develop their unmistakable aroma to attract animals and insects, which naturally help spread them.
No truffle story would be complete without the tartufaio, the truffle hunter. Truffle hunting is a tradition built on experience, deep knowledge of the landscape, and a unique partnership with specially trained dogs capable of detecting the scent of mature truffles beneath the soil. Over generations, this practice has become part of the local cultural heritage, preserved today by the Associazione Tartufai Veronesi Baldo Lessinia, which actively promotes environmental protection and the sustainable development of local truffle grounds.
Nestled in the heart of Monte Baldo at 856 metres above sea level, Ferrara di Monte Baldo has become a true symbol of truffle culture and is officially recognised as the first “Truffle Town” in Veneto region. Here, ancient traditions meet modern sustainable practices, with carefully managed truffle grounds helping preserve both quality and biodiversity.
Throughout the year, visitors can enjoy a range of truffle-themed experiences, from guided tastings and educational activities to woodland excursions and meetings with local truffle hunters. All set within an extraordinary natural landscape known for its biodiversity, scenic ridges, and beautiful beech forests.
Throughout the day, artists will portray Monte Baldo and the Truffle of Monte Baldo through colours, emotions, and landscapes.
Organised by DVG – City of Truffle, this conference explores opportunities for local development through experiential tourism, the promotion of the Veneto Truffle, and digital innovation.
A festive lunch in the main square, with tables arranged in a square around the central stage to mark the official opening of the event.
Official opening ceremony of the fair, featuring the inauguration of its main themed areas:
Arrival of the Natura a Cavallo riders, travelling along trails through forests and truffle grounds in the heart of Monte Baldo's rich biodiversity.
Throughout the event, participating restaurants will offer special menus dedicated to the Truffle of Monte Baldo, providing a gastronomic experience that celebrates the region's products and authentic flavours.
With Dr. Marco Montanari – Agricultural Technician
Throughout the day, the village will host a live art event where artists interpret Monte Baldo and the Truffle of Monte Baldo through colours, emotions, and landscapes.
Meet Alessandro Zanetti, Truffle Chef at Trattoria Rocchetti, Lazise.
Followed by a live cooking demonstration.
Throughout the day, artists will interpret Monte Baldo and the Truffle of Monte Baldo through live artistic performances, transforming the village into an open-air art gallery.
An award ceremony celebrating outstanding figures in the world of truffle hunting and recognising the dedication and commitment of truffle hunters.
A charity evening supporting the activities of the AMO Baldo-Garda association, featuring a fundraising dinner by reservation.
Reservation required: +39 371 4195820
Participation fee: € 30