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Marciagabistrot

  • Open
    closed
Bistrot.

Bistrot with backery, and typical products, cured meat and cheese.
Opening period
Open
Period: 29.04 - 31.10 Mon Tue Wed Thr Fri Sat Sun
09:00 - 15:00
Period: 16.05 - 31.10 Mon Tue Wed Thr Fri Sat Sun
18:00 - 23:00
Gallery
An exhibition of various cheeses and cured meats in a display case. The products are well arranged and visually appealing.
Informations
Via Villa 13 - 37010 Costermano
+39 045 4500452
Website
Map
Directions
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