Our little restaurant, as we love to call it, is the perfect place to spend a few hours in good company.
Vidoc was born from a family’s desire to challenge themselves, creating over the years a unique and ever-evolving cuisine
inspired by travel and personal life experiences.
Two completely different cultures and traditions (Reggio Emilia, Italy, and Dematapitiya, Sri Lanka) have come together
to immerse you in a cuisine where Asian spices blend with classic Italian cooking, creating an exclusive balance of flavors.
And for wine lovers, a rich and diverse cellar with niche productions waiting to be discovered.

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