In the heart of the historic center of the charming medieval village of Lazise, facing the lake and just a few meters from the pier, stands the restaurant La Forgia, embedded within the larger structure of the namesake hotel. As per the culinary tradition of Garda, the restaurant's menu offers excellent raw materials and top-quality ingredients. Chefs Michele and Pino have always chosen the best for their fish and meat creations, every day, bringing to life recipes with unforgettable flavors, rich in both sight and taste. Enjoying them in front of a magnificent sunset directly on the lakeshore is a unique and unforgettable moment.

The dishes that La Forgia offers its clientele are the flavors of the region: a traditional menu with lake and sea fish and the truffle from Monte Baldo, all reinterpreted by the creativity of Master Chef Michele into tantalizing and flavorful dishes such as tagliolini with crab or sea bass fillet in almond sauce. Risottos and excellent meat-based dishes are also not to be missed.

Opening period
Open

Open:

  • from Monday to Saturday (Wednesday excluded): 12.00 - 2.00 p.m. | 6.00 - 10.00 p.m.
  • Sunday: 12.00 - 2.00 p.m. | 6.00 - 9.30 p.m.

Closed on Wednesday.

Gallery
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